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Hands on Carbohydrate Courses at the Complex Carbohydrate Research Center

April 17, 2018
Hands on Carbohydrate Courses at the Complex Carbohydrate Research Center
 
Course 1 : Techniques for Characterization of Carbohydrate Structure of Polysaccharides - Polysaccharide Course (August 6-10, 2018).
 
Course 2 : Separation and Characterization of Glycoprotein and Glycolipid Oligosaccharides- Glycoprotein Course (August 13-17 , 2018).
 
Course 3 : Analytical Techniques for Structural Analysis of Glycosaminoglycans (GAGs) (August 20-23, 2018).
 
Course 4 : The Mass Spectrometry of Glycoproteins (October 15-16, 2018). The course will covers glycomics, glycoproteomics and bioinformatics.
 
Course 5:  Tools for Data Interpretation in Glycomics and Glycoproteomics (October 17-19, 2018)- NEW in 2018.
 
 Further information about training opportunities at the CCRC can be obtained by following the link https://ast.uga.edu/training/ or email Dr. Parastoo Azadi at azadi@uga.edu; phone: 706-583-0629.