News Hands on Carbohydrate Courses at the Complex Carbohydrate Research Center

Hands on Carbohydrate Courses at the Complex Carbohydrate Research Center

April 17, 2018
Hands on Carbohydrate Courses at the Complex Carbohydrate Research Center
 
Course 1 : Techniques for Characterization of Carbohydrate Structure of Polysaccharides - Polysaccharide Course (August 6-10, 2018).
 
Course 2 : Separation and Characterization of Glycoprotein and Glycolipid Oligosaccharides- Glycoprotein Course (August 13-17 , 2018).
 
Course 3 : Analytical Techniques for Structural Analysis of Glycosaminoglycans (GAGs) (August 20-23, 2018).
 
Course 4 : The Mass Spectrometry of Glycoproteins (October 15-16, 2018). The course will covers glycomics, glycoproteomics and bioinformatics.
 
Course 5:  Tools for Data Interpretation in Glycomics and Glycoproteomics (October 17-19, 2018)- NEW in 2018.
 
 Further information about training opportunities at the CCRC can be obtained by following the link https://ast.uga.edu/training/ or email Dr. Parastoo Azadi at azadi@uga.edu; phone: 706-583-0629.